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Pişmaniye
Stories

The Original Cotton Candy
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Village Breakfast
Stories

Serpme Kahvaltı in Cumalıkızık Village 
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Şehriyeli Domates Çorbası
Recipes, Soups

Tomato & Orzo Soup 
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Tavuk Sote
Main Dishes, Recipes

Chicken Sauté 
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Keşkek
Stories

A village feast 
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Şehriyeli Tavuk Çorbası
Recipes, Soups

Vermicelli Chicken Soup  
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Turkish Delight
Stories

The Sweet Treat of Turkey 
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Ali Nazik Kebabı
Main Dishes, Recipes

Stewed Meat on Bed of Creamy Eggplant  
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Mosaic Cake
Desserts, Recipes

Easy Chocolate & Graham Cracker Cake 
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Karamelli Trileçe
Desserts, Recipes

Caramel “3 Milk” Cake
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Growing up in rural America Jale enjoyed creating all sorts of culinary delights. After school she began traveling and broadened her cooking repertoire as she cooked alongside locals in Central America, Europe and Asia. Upon her first trip to Gaziantep, Turkey in 2001, she grew to love the warm hospitable culture and amazing cuisine Turks have to offer. She hopes you will enjoy creating and tasting Turkish cuisine in your own home.

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Growing up in rural America Jale enjoyed creating all sorts culinary delights. After school she began traveling and broadened her cooking repertoire as she cooked alongside locals in Central America, Europe and Asia. Upon her first trip to Gaziantep, Turkey in 2001, she grew to love the warm hospitable culture and amazing cuisine Turks have to offer. Returning to America she started a catering business offering a wide variety of home-town cookin’ and international dishes. Her heart drew her back to Turkey in 2012 where she made her home in Istanbul and began to learn the language and culture with fervor.  She continues to enjoy learning how to prepare Turkish food and desires to make that knowledge available to you through this site so that you can enjoy creating and tasting Turkish cuisine in your own home.

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