I had the pleasure of cooking with 7 lovely people in a large, beautiful kitchen as they helped me prepare a Turkish meal for 70 people! Below is our menu and some pictures of our fun time cooking together:
- Kidney Bean Salad
- Cacık (Garlicy Cucumber Sauce with Fresh Dill)
- Rice Pilaf
- Patlıcan Tepsi Kebabı (Eggplant and Meatball Kebab in a Pan)
- Revani (Wet Semolina Cake)
Preparing the Side Dishes: Kidney Bean Salad and Cacık
Dessert
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