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Kabak Çiçeği Dolması
Recipes, Salads & Side Dishes

Stuffed Squash Blossoms 
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The Power of Purslane
Stories

A Superfood disguised as a weed 
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Purslane, Beef & Veggie Meal
Main Dishes, Recipes

Nutritious & Delicious 
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Köfteli Patlıcan Bohçası
Main Dishes, Recipes

Meatball Eggplant Pockets 
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Havuçlu Semizotu Salatası
Recipes, Salads & Side Dishes

Purslane Carrot Dip 
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Meze: Starting Out Right
Stories

Turkish Appetizers 
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Enfes Patlıcan Oturtma
Main Dishes, Recipes

Eggplant & Beef Medley 
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Çökertme Kebabı
Main Dishes, Recipes

Beef Strips over Fries 
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Havuçlu Kereviz Salatası
Recipes, Salads & Side Dishes

Carrot & Celeriac Salad 
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Sütlü İrmik Tatlısı
Desserts

Sweet Semolina Dessert 
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Growing up in rural America Jale enjoyed creating all sorts of culinary delights. After school she began traveling and broadened her cooking repertoire as she cooked alongside locals in Central America, Europe and Asia. Upon her first trip to Gaziantep, Turkey in 2001, she grew to love the warm hospitable culture and amazing cuisine Turks have to offer. She hopes you will enjoy creating and tasting Turkish cuisine in your own home.

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Growing up in rural America Jale enjoyed creating all sorts culinary delights. After school she began traveling and broadened her cooking repertoire as she cooked alongside locals in Central America, Europe and Asia. Upon her first trip to Gaziantep, Turkey in 2001, she grew to love the warm hospitable culture and amazing cuisine Turks have to offer. Returning to America she started a catering business offering a wide variety of home-town cookin’ and international dishes. Her heart drew her back to Turkey in 2012 where she made her home in Istanbul and began to learn the language and culture with fervor.  She continues to enjoy learning how to prepare Turkish food and desires to make that knowledge available to you through this site so that you can enjoy creating and tasting Turkish cuisine in your own home.

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